Item on stock
Date de disponibilité:
DELIVERY: French Blossom offers a worldwide shipping service from France with La Poste via Colissimo Expert International.
Deliveries in France, the shipping costs start at 5,90€
Deliveries within the European Union, the shipping costs start at 9€
Deliveries to the rest of the world, the shipping costs start at 12€
Have you changed your mind about an order, or the size of a product is not quite right? - Not a problem, French Blossom offers easy returns!
Your request for returning items must be received within 14 working days of receiving your order.
Terms & conditions apply. Please click here to learn more about our return policy.
The Dong Nai artisan dark chocolate is designed and made by MAROU at their cacao fermentation and drying station in the Dong Nai Province of Vietnam. This station is located near the beautiful Tien Natural Park.
The fact that Marou ferment, dry and create the chocolate here makes this a very rare 'pod to bar' chocolate where the whole process occurs in one place.
The careful fermentation of the cocoa beans is critical in bringing out the delightfully rich spicy notes in the Dong Nai bars. This chocolate has a cocoa content of 72%