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"Fou de patisserie" book
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Fou de Pâtisserie is an iconic French magazine about patisserie. For their first book, they invited 40 of the most prestigious pastry cooks to share their versions of iconic cakes such as Saint-Honoré, Paris-Brest, Mont-Blanc...
Only available in French
Parution : 24/10/2018
Format : 235 x 305 mm - 416 pages
Auteur : Claire Pichon
Auteur : Claire Pichon